Last Person #5
- Thread starter jks9199
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Xue Sheng
All weight is underside
yippee kai yay
Mrs Xue just purse dialed my cell phone...with her cell phone.......and she is in Xinjiang China
Mrs Xue just purse dialed my cell phone...with her cell phone.......and she is in Xinjiang China
Steve
Mostly Harmless
Is this thing still going???
Steve
Mostly Harmless
I'm making popovers. Never made them before. Seems to be working so far...
Steve
Mostly Harmless
So who can tell me the difference between.a popover and a Yorkshire pudding?
Had a pretty good day for the first day of my (accidental) 3 day off birthday weekend
No clue...never heard of popover, and I have no clue what’s in Yorkshire pudding
Steve
Mostly Harmless
Well you aren't very helpful.
Steve
Mostly Harmless
Well they popped up... So far so good. Not sure, but I think that's what they're supposed to look like. Anyone know for sure?
Xue Sheng
All weight is underside
Xue Sheng
All weight is underside
Yes I can,but I had to look it up
Popover baked individually
Yorkshire pudding baked in one pan that has beef drippings from a beef being roasted in it
Steve
Mostly Harmless
Got it. Still don’t quite see how that would work. The batter is quite loose.
Xue Sheng
All weight is underside
Xue Sheng
All weight is underside
And with that...good night MT, wherever you are
Steve
Mostly Harmless
Yeah. I don’t get it. But it’s pretty good.Well it is called pudding after all
Steve
Mostly Harmless
I might try making a Dutch baby for breakfast tomorrow....
Steve
Mostly Harmless
And FYI, I think we might get to 10100 before we are done.
First you will need to find a Dutch female....
AngryHobbit
Senior Master
Had an opportunity to visit the Chihuly exhibit at the Biltmore Estate again and do the nighttime tour. It was very crowded, hot, and humid, but worth it.
Steve
Mostly Harmless
You should check out the chihuly studio and glass museum next time you’re in Seattle. Worth it.
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