How do you like dragons

[Buka]

Nine Dragon Wall, Forbidden City, Beijing

Awesome photo. I'd love to see that.

 

[Transk53]

Nine Dragon Wall, Forbidden City, Beijing

Kind of look like Snakes to me. Uneducated,

 

[donald1]

Kind of look like Snakes to me. Uneducated,

The long skinny looking dragons, they got arms but gotta look close

 

[Transk53]

The long skinny looking dragons, they got arms but gotta look close

Still beautiful though. Like the Spider, such symmetry!

 

[Cirdan]

Always play extra attention to distance if you are fighting a dragon

 

[Transk53]

Always play extra attention to distance if you are fighting a dragon

Out of range with me with the RPG

 

[Touch Of Death]

Not sure the Welsh would agree.

I've always suspected the Welsh.

 

[jks9199]

How do I like dragons?

Spitted and cooked rotisserie style, with a nice rub or barbecue sauce. Gotta be careful, though... they can be a little gamy if you don't cook 'em just right.

 

[tifire]

Nine Dragon Wall, Forbidden City, Beijing

Yeah, that's what dragons in the east look like. Dragons in the west look like dinosaurs with wings

 

[Xue Sheng]

Awesome photo. I'd love to see that.

It is awesome up close too

Kind of look like Snakes to me. Uneducated,

Yellow Dragon Close up, they are Chinese dragons and the do look different than european dragons

 

[Dirty Dog]

I've always understood that eastern dragons are snakes with feet. Western dragons are dinosaurs with wings.

 

[Xue Sheng]

ok how about this one, Close up of the yellow dragon of the nine dragon wall

 

[PhotonGuy]

So do the asian dragons breathe fire or is that just the european dragons?

 

[Touch Of Death]

So do the asian dragons breathe fire or is that just the european dragons?

None of them; it just felt like fire when they bit you.

 

[elder999]

I have a dragon tattoo-30 years on, and I still like it.....however:

Many oriental martial art fans love dragons and even have dragon tattoos on their arms or backs. How do you like dragons?

I'll usually take the breast, slice it into thin strips, and marinate in the following for 30 minutes in the fridge:

Ginger-Garlic paste – 1 tsp
Pepper powder – 1/2 tsp
Kashmiri chili powder – 1/2 tsp (optional)
Soya sauce – 1/2 tsp
Then I'll add the following and mix well:
Egg white – of 1 egg
Corn Flour – 1 tbsp.
Then I'll deep fry them, and toss with sautéed vegetables and chili powder, and serve with rice.
If I get some dragon brisket, I'll smoke it with tea, cherry wood and cardamom for 12-20 hours.
Of course, you can substitute chicken or duck for these recipes, but you get the idea....."How do you like dragons?" Deep fried :lfao:

 

[Cirdan]

Dragons do prefer their meals well done.

 

[elder999]

Dragons are made of awesome.

Awesome deliciousness!

 

[Cirdan]

Awesome deliciousness!

Careful there elder, dragons like to eat pretty and/or intelligent people. You as far as I know qualify for at least one of those

 

[elder999]

Careful there elder, dragons like to eat pretty and/or intelligent people. You as far as I know qualify for at least one of those

Both, I think......why do you think so many of them have wound up in my smoker? :lfao:

 

[Cirdan]

Both, I think......why do you think so many of them have wound up in my smoker? :lfao:

Now you`ve done it, I`ll tell my friend Balerion the Black Dread of your insolent words about dragonkind we`ll see who smokes who!