I love Guinness. I love bourbon. Irish whiskey, not so much. Scotch, not at all. However, I did not imbibe that much. Maybe once a quarter, and never to excess any more. I do not like hangovers.
However...blood thinners got in the way. I am not to have alcohol anymore. That's a shame. I wasn't drinking much; now I drink none.
Recently, I saw an advert for fake bourbon. Non-alcoholic. I told my wife, she ordered a bottle so I could give it a try. I wasn't expecting much, to be honest.
Kentucky 74, by Spiritless (appropriate name). I tried it neat. Nope. Ugh. But the instructions said to try it in a mixed drink. So I poured it over ice in a glass with Diet Coke. Ah. Much better.
Is it bourbon? Nope. It has the smell, the look, and some of the mouth feel. The taste is...something like bourbon. I think the smell being dead on helps, to be honest. There's no burn, no sting. Of course there wouldn't be, no alcohol. I took about a month to get through the bottle. I didn't hate it as a mixed drink. I did like not worrying about what it was doing to my blood sugar or interacting with my blood thinners or having a hangover.
Just for comparison, I tried a different brand. Free Spirits bourbon. Ick. Nasty. Does not smell like bourbon, doesn't look like bourbon, definitely doesn't taste like bourbon; at least not to me. I tasted corn as the strongest note, and it was too sweet. Again, this is just my perception. I could not drink it all; it went down the sink, money wasted.
I read a lot of comments online. Most people hate all of these alcohol-free attempts to imitate various types of alcohol. I get it. If you want the bourbon experience, you have to drink bourbon. Nothing else is really bourbon. If that's your yardstick, you're not going to dig this stuff.
But I recall when I switched from regular soda to diet soda, many years ago when I was first diagnosed with diabetes. For two weeks, the stuff just tasted nasty. How could anyone drink this swill? But you get used to it. Now diet soda tastes sweet. Regular soda tastes WAY too sweet; undrinkable. Like drinking a bottle of pancake syrup.
So I am sharing my experience in case anyone else out there is unable to drink anymore but still wants to bourbon (or gin, vodka, etc) experience.
It's not the same. Some of it is a close-enough deal for me. Might be for you, or maybe not. I think it's going to be a personal thing.
But I suspect this is a growing market. More and more of us can't drink alcohol anymore, for a variety of reasons.
However...blood thinners got in the way. I am not to have alcohol anymore. That's a shame. I wasn't drinking much; now I drink none.
Recently, I saw an advert for fake bourbon. Non-alcoholic. I told my wife, she ordered a bottle so I could give it a try. I wasn't expecting much, to be honest.
Kentucky 74, by Spiritless (appropriate name). I tried it neat. Nope. Ugh. But the instructions said to try it in a mixed drink. So I poured it over ice in a glass with Diet Coke. Ah. Much better.
Is it bourbon? Nope. It has the smell, the look, and some of the mouth feel. The taste is...something like bourbon. I think the smell being dead on helps, to be honest. There's no burn, no sting. Of course there wouldn't be, no alcohol. I took about a month to get through the bottle. I didn't hate it as a mixed drink. I did like not worrying about what it was doing to my blood sugar or interacting with my blood thinners or having a hangover.
Just for comparison, I tried a different brand. Free Spirits bourbon. Ick. Nasty. Does not smell like bourbon, doesn't look like bourbon, definitely doesn't taste like bourbon; at least not to me. I tasted corn as the strongest note, and it was too sweet. Again, this is just my perception. I could not drink it all; it went down the sink, money wasted.
I read a lot of comments online. Most people hate all of these alcohol-free attempts to imitate various types of alcohol. I get it. If you want the bourbon experience, you have to drink bourbon. Nothing else is really bourbon. If that's your yardstick, you're not going to dig this stuff.
But I recall when I switched from regular soda to diet soda, many years ago when I was first diagnosed with diabetes. For two weeks, the stuff just tasted nasty. How could anyone drink this swill? But you get used to it. Now diet soda tastes sweet. Regular soda tastes WAY too sweet; undrinkable. Like drinking a bottle of pancake syrup.
So I am sharing my experience in case anyone else out there is unable to drink anymore but still wants to bourbon (or gin, vodka, etc) experience.
It's not the same. Some of it is a close-enough deal for me. Might be for you, or maybe not. I think it's going to be a personal thing.
But I suspect this is a growing market. More and more of us can't drink alcohol anymore, for a variety of reasons.