LuckyKBoxer
Master Black Belt
- Joined
- Dec 10, 2008
- Messages
- 1,390
- Reaction score
- 39
I just caught this article off of my MSN page..
I had to laugh, if this is making their top page times must be tough..
http://msn.careerbuilder.com/Articl...bmsnhp42523&sc_extcmp=JS_2523_home1>1=23000
I have had 3 of the 4 of those jobs, all by the time I was 20.
I couldn't agree with any conclusion they drew..
as far as the servers...
I did it for several years, opening new restaurants and was pretty good at it..
I have found that it has ruined my expectations for any restaurant I go to now, becuase I know what it involved and the majority of servers now days seem lazy, dont remember, and dont go the extra mile.. If I had to give a percentage I would say about 10% are great, the rest far way below... I tip the great ones well, and I tip the ones who forget to fill my drinks, forget to bring what I asked for, make us wait long periods, and who seem to busy to address us much less.
as far as retail clerks...
I found that it makes me bypass them whenever I have a real problem. I know their limitations, and dont waste my time trying to discuss them with the retail clerks. The only time I give them a hassle is when they wont listen and insist on having a conversation with me about something I know they cant handle to begin with...
as far as customer service..
no thanks I dont have the patience to do customer service, and rarely have the patience to deal with them. There are some good ones, but most are low paid clock watchers who would rather be anywhere but dealing with customers and its usually obvious.
Once again I generally bypass customer service reps as often as possible, being polite but adamant on where they need to transfer me.
as far as manual labor..
I learned that while a good days work and coming home sore and tired can be satisfying once in a while, doing as a living would kill my creativity, individuality, and eagerness to do other things.. I appreciate the hard work these people do on a regular basis, and while I try to spend at least 1 full day every couple weeks doing some manual labor in a number of different ways in different places to remind me of a few things.. there is no way I would do it for a profession.
I am hoping the work my grandparents did, and my parents, and myself will continue to move forward and allow my kids to make their own choice so they dont have to do any of these jobs. If all goes according to plan they will have their choice of running their own businesses when the time comes.
I had to laugh, if this is making their top page times must be tough..
http://msn.careerbuilder.com/Articl...bmsnhp42523&sc_extcmp=JS_2523_home1>1=23000
I have had 3 of the 4 of those jobs, all by the time I was 20.
I couldn't agree with any conclusion they drew..
as far as the servers...
I did it for several years, opening new restaurants and was pretty good at it..
I have found that it has ruined my expectations for any restaurant I go to now, becuase I know what it involved and the majority of servers now days seem lazy, dont remember, and dont go the extra mile.. If I had to give a percentage I would say about 10% are great, the rest far way below... I tip the great ones well, and I tip the ones who forget to fill my drinks, forget to bring what I asked for, make us wait long periods, and who seem to busy to address us much less.
as far as retail clerks...
I found that it makes me bypass them whenever I have a real problem. I know their limitations, and dont waste my time trying to discuss them with the retail clerks. The only time I give them a hassle is when they wont listen and insist on having a conversation with me about something I know they cant handle to begin with...
as far as customer service..
no thanks I dont have the patience to do customer service, and rarely have the patience to deal with them. There are some good ones, but most are low paid clock watchers who would rather be anywhere but dealing with customers and its usually obvious.
Once again I generally bypass customer service reps as often as possible, being polite but adamant on where they need to transfer me.
as far as manual labor..
I learned that while a good days work and coming home sore and tired can be satisfying once in a while, doing as a living would kill my creativity, individuality, and eagerness to do other things.. I appreciate the hard work these people do on a regular basis, and while I try to spend at least 1 full day every couple weeks doing some manual labor in a number of different ways in different places to remind me of a few things.. there is no way I would do it for a profession.
I am hoping the work my grandparents did, and my parents, and myself will continue to move forward and allow my kids to make their own choice so they dont have to do any of these jobs. If all goes according to plan they will have their choice of running their own businesses when the time comes.